Note from the Wood Tamer "as a spoon carver I always have offcuts of timber leftover so this kit made perfect sense to me to add to my tool kit. All I need to do is cut the timber into 10mm x 10mm blanks then leave to dry before turning them into chopsticks. My whole family enjoy using it to make gifts for our friends, especially our youngest who wants to start selling the chopsticks :). I use a bandsaw to cut my blanks but you can also cut them with a Ryoba Saw and a steady hand."
